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Channel: Richard Byrne Reilly, Author at VentureBeat
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Chicago-based Morsel lands $800,000 seed round, with GrubHub founder Matt Maloney pitching in

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Morsel chief executive and co-founder Kris Petersen wants to bring the conversation about good food by talented chefs and foodies to an app, and the public eye. To do so, Petersen’s Chicago-based startup Morsel raised $800,000 in seed money Tuesday, with some of that cash coming from GrubHub co-founder Matt Maloney. Chicago Ventures and Merri…Read More

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